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Product Name |
Price |
 |
Orange Beef
| Chunks of juicy beef lightly battered & fried, then stir-fried with
sweet & tangy orange sauce. |
|
$14.95 |
 |
Mongolian Chicken, Beef & Shrimp
| Chicken, beef, shrimp stir-fried w/onions, scallions & mushrooms in a
delicate chef’s special sauce. |
|
$14.45 |
 |
Walnut Shrimp
| Jumbo shrimp with creamy mayo sauce and topped with walnuts. Also comes with broccoli. |
|
$14.45 |
 |
Sesame Beef
| Sliced meat lightly battered & stir-fried with sweet & tangy sauce. |
|
$14.95 |
 |
Tony's Special Eggplant w/ Shrimp
| (Serves 2-280 Cal,15g Fat,2g Sat.Fat,160mg chol,PER SERVING)Chinese eggplant lightly breaded & stir-frued w/jumbo shrimp,traditional Chinese style,no sauce |
|
$14.45 |
 |
Fantasy Sea Bass Stir-fried w/Vegs(Tony Recommends)
| Wild caught Chilean Sea Bass lightly breaded & stir-fried w/vegetables in Tony's delicate light brown sauce (allow 25 minutes to prepare) |
|
$22.25 |
 |
House Udon Stir Fried |
$11.00 |
 |
General Tao's Shrimp |
$13.95 |
| |
Bourbon Chicken w/ Vegetables
| Diced pieces of grilled dark meat chicken in a sweet, tangy sauce |
|
$11.95 |
 |
Sesame Chicken
| Sliced white meat chicken breast, lightly battered, stir-fried with sweet and tangy sauce with sesame seeds. Tony’s famous dish known throughout Northern Vermont and Daytona Beach, FL. |
|
$13.95 |
 |
Steamed Sea Bass fillet w/ chef’s special sauce
| Wild caught Chilean Sea Bass w/chef's special sauce (allow 25 minutes to prepare) |
|
$22.25 |
 |
Sizzling Four Season Delight
| A delicate blend of sea scallops, jumbo shrimp, beef, chicken & chicken stir-frie w mixed vegetables in a delicate brown sauce. |
|
$15.45 |
| |
Crispy fried Sea Bass fillet w/ chef’s special sauce
| Allow 20-30 minutes to prepare
|
|
$22.25 |
 |
General Tao’s Chicken
| Tender dark meat cut into chunks, marinated, lightly battered and stir-fried till crispy. Served with special sweet and tangy sauce. Allow 15-25 minutes to prepare |
|
$11.95 |
| |
Triple seafood Delight in Hot Pot
| Lobster(cold water),scallops(wild caught Canada),jumbo shrimp stir-fried w/vegetable in chef's delicate sauce |
|
$20.95 |
| |
Sizzling Triple Delicacy w/ Pan Fried Noodles
| A bed of golden crispy noodles topped with a delicious mixture of tender beef, chicken, shrimp and vegetables. |
|
$15.95 |
| |
Seven Stars Around the Moon (for two)
| Cold water Lobster tail, scallops, shrimp, beef, chicken, roasted pork with vegetables surrounded by seven krab rangoon and grilled chicken. |
|
$34.95 |
 |
Velvet Duck
| Boneless, tender duck lightly battered & deep fried served w/ delicate mushroom and onion sauce. Allow 15-25 minutes to prepare. |
|
$16.95 |
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House Rice Noodle
| Chicken, BBQ Pork, Shrimp, Vegs and Rice Noodles. No Soy Sauce. |
|
$9.95 |
 |
Peking Duck (whole Duck)
| Due to preparation time, please call in order at least 24 hours in advance |
|
$31.95 |
| |
Orange Chicken |
$11.95 |
| |
Sesame Shrimp |
$13.95 |
| |
Singapore Rice Noodle |
$9.95 |
